Known as the "Little Cushion," the Zabuton is a hidden gem also called the chuck tail flap or salchisal, the most premium cut in yakiniku and Korean bbq restaurants. It boasts marbling that rivals the Ribeye but offers a unique, silky bite. A favorite among Wagyu connoisseurs for yakiniku or specialty steaks.
Value: Enjoy premium A5 Wagyu at a more competitive price point compared to pre-sliced retail cuts.
Tasting Notes & Texture:
Marbling Score: A5 (BMS 8-12)
Flavor Profile: Rich, buttery, and umami-packed with a subtle sweetness unique to A5 grain-fed cattle.
Product Specifications:
Condition: Chilled
Certification: 100% Halal Certified.
Origin: Miyazaki
Known as the "Little Cushion," the Zabuton is a hidden gem also called the chuck tail flap or salchisal, the most premium cut in yakiniku and Korean bbq restaurants. It boasts marbling that rivals the Ribeye but offers a unique, silky bite. A favorite among Wagyu connoisseurs for yakiniku or specialty steaks.
Value: Enjoy premium A5 Wagyu at a more competitive price point compared to pre-sliced retail cuts.
Tasting Notes & Texture:
Marbling Score: A5 (BMS 8-12)
Flavor Profile: Rich, buttery, and umami-packed with a subtle sweetness unique to A5 grain-fed cattle.
Product Specifications:
Condition: Chilled
Certification: 100% Halal Certified.
Origin: Miyazaki